
It's a toasted pita (thank the Lord for toaster ovens, I love mine.) with a tiny bit of pesto, melted fresh mozzarella, green onions and tomatoes and it's FABULOUS. I'm out of green olives, but I highly recommend putting them on too. It's also best if you serve it in a kid's blue plastic plate.
3 comments:
Round tomatoes... hope you don't get the cooties!
This sounds soooo good .. gonna try it next week.
mmmm..... that sounds fantastic
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